Nothing exciting happened around the house last night as we were at the gym. So in keeping with the whole posting every day thing I’m going to share a slow cooker recipe I made Sunday that we had for dinner last night!
Chicken Tortilla Soup
(Crock pot edition)
*chicken breasts cut into bite size pieces (I was lazy and just ripped the meat off a BBQ chicken from Zehrs)
*jar of salsa (as spicy as you like)
*tin of black beans
*carton of chicken stock (but since I’m working on my Suzy Homemaker merit badge I used homemade stock)
*a few handfuls of frozen corn
*tin of green chilies (optional)
*tin of diced tomatoes
–Throw all this into slowcooker…top with chips, shredded cheese and cilantro (could also top with guacamole, sour cream etc)
I cooked it on high for the day…and served it with some crushed up nacho chips, chopped cilantro and shredded light cheese on top. Super yummy! I love this recipe because you could throw pretty much anything in with it and it would be delicious.