On Monday night I made Britt’s delicious Mushroom Lasagna. I am always intrigued about feeding my meat loving husband some veggie meals to see how it goes. This lasagna was SO good and he also didn’t believe me that there was no meat in it. Way to go Meatless Monday! The only thing I would have changed it using baby spinach instead of normal spinach, but that is a personal choice. This has been added to my recipe box and will go into our meal planning rotation.